1 serving (85 grams) contains 320 calories, 12.0 grams of protein, 25.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
888.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 69.4 g | 88% | |
| Saturated Fat | 27.8 g | 139% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.9 mg | 46% | |
| Sodium | 1666.7 mg | 72% | |
| Total Carbohydrates | 41.7 g | 15% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 33.3 g | 66% | |
| Vitamin D | 138.9 mcg | 694% | |
| Calcium | 555.6 mg | 42% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 277.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Deep fried cheese
Deep Fried Cheese is a rich, indulgent snack enjoyed in various cuisines worldwide, including American, European, and Latin American traditions. Typically made by breading bite-sized pieces of cheese, such as mozzarella, cheddar, or halloumi, and frying them until golden and crispy, this dish combines gooey, melted cheese with a crunchy exterior. While its origins are debated, it is often associated with comfort food culture and street food. Nutritionally, Deep Fried Cheese is high in calories, fat, and sodium due to the frying process and cheese content, making it a less healthy option when consumed in large amounts. However, cheese provides protein and calcium, offering some nutritional benefits when enjoyed in moderation. It's best appreciated as an occasional treat rather than a regular dietary staple, especially for those monitoring heart health or weight.
