1 serving (150 grams) contains 400 calories, 5.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
634.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.7 g | 40% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 793.7 mg | 34% | |
Total Carbohydrates | 79.4 g | 28% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 1.6 g | ||
protein | 7.9 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.7 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 634.9 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Deep Fried Beer Battered Chips are a beloved comfort food often found in pub-style cuisine and inspired by traditional British and American fare. These thick-cut potato chips are coated in a light, airy batter made from a blend of flour, seasoning, and beer, which adds a subtle malty flavor and crisp texture when fried to golden perfection. While undeniably indulgent, the potatoes provide vitamins like Vitamin C and potassium, and the frying process locks in a satisfying crunch. However, deep frying adds significant fat and calories, making them a treat best enjoyed in moderation. Typically served as a side dish or snack, these chips are perfect on their own or paired with condiments like malt vinegar or aioli.