One cup of Deep-fried crab claws is around 236.1 grams and contains approximately 119.0 calories, 23.6 grams of protein, 2.1 grams of fat, and 0 grams of carbohydrates.
Deep-Fried Crab Claws are a delicious seafood delicacy, originating from coastal cuisine traditions. These succulent crab claws are coated in a crispy, golden-brown batter and fried to perfection, unlocking the rich flavors of tender crab meat inside. While they might not be the healthiest option due to the frying process, they do provide a good source of protein and essential nutrients. Perfect as an appetizer or a savory snack, Deep-Fried Crab Claws are sure to satisfy your cravings with their delightful crunch and irresistible taste. Enjoy them with a zesty dipping sauce for an unforgettable culinary experience!
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Nutrition Information
Calories |
119.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.1 g | 2% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
