1 serving (50 grams) contains 200 calories, 2.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
947.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.9 g | 48% | |
Saturated Fat | 19.0 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.4 mg | 15% | |
Sodium | 710.9 mg | 30% | |
Total Carbohydrates | 142.2 g | 51% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 94.8 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.4 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 142.2 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Decorated Cookie is a delightful treat often enjoyed during holidays, celebrations, or as an artistic snack. Typically crafted from sugar cookie dough, its main ingredients include flour, sugar, butter, eggs, and vanilla, creating a sweet, buttery base. Originating from Western baking traditions, decorated cookies showcase intricate icing designs using royal icing or fondant, often dyed in vibrant colors. While visually appealing, these cookies are high in sugar and carbohydrates, making them a treat to be enjoyed in moderation. They provide quick energy but lack significant nutritional value, as they are low in fiber, protein, and essential vitamins. Some variations use whole-grain flours or reduced sugar for a slightly healthier version. Despite their indulgent nature, decorated cookies can serve as a canvas for creativity and a fun activity to share with loved ones.