1 serving (240 grams) contains 2 calories, 0.3 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
2.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5.0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0.3 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 4.0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 116.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Decaffinated coffee and milk
Decaffeinated Coffee and Milk is a popular beverage crafted by combining decaffeinated coffee with milk, resulting in a smooth and comforting drink. Decaffeinated coffee is made by removing most of the caffeine content from regular coffee beans, while retaining much of their flavor and aroma. The addition of milk enriches the drink with calcium, protein, and essential vitamins such as B2 and D. Originating from global coffee culture, this combination is enjoyed across various cuisines, often as part of breakfast or dessert pairings. Decaffeinated Coffee and Milk offers key benefits such as reduced caffeine intake, which may be suitable for individuals sensitive to caffeine. The calcium and protein in the milk support bone health and muscle maintenance. However, excessive consumption may add unnecessary calories and saturated fats, especially if using full-fat milk or added sweeteners. Moderation and ingredient choices make this beverage both enjoyable and balanced for nutritional well-being.
