1 serving (240 grams) contains 2 calories, 0.2 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
2.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5.0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0.2 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 4.0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 116.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Decafe coffe
Decaffeinated coffee, commonly known as decaf coffee, is made by removing most of the caffeine from regular coffee beans. It retains the rich, bold flavor of coffee while containing significantly less caffeine—usually 2–5 milligrams per cup compared to 80–100 milligrams in regular coffee. Originating from the same coffee plants, decaf is enjoyed worldwide and can be prepared using various methods such as drip brew, espresso, or French press. Decaf coffee offers many of the health benefits associated with regular coffee, including antioxidants that support cell health and may reduce inflammation. It's a popular choice for individuals sensitive to caffeine or for those looking to enjoy coffee later in the day without disrupting sleep. However, some decaffeination processes use chemicals, so opting for naturally decaffeinated options may be preferred by some. It’s essential to be mindful of added sugar or cream, which can affect its nutritional profile.
