1 serving (240 grams) contains 30 calories, 0.5 grams of protein, 1.5 grams of fat, and 3.0 grams of carbohydrates.
Calories |
30 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 1.5 g | 1% | |
Saturated Fat | 1.0 g | 5% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 5.0 mg | 1% | |
Sodium | 20.0 mg | 0% | |
Total Carbohydrates | 3 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 2.0 g | ||
protein | 0.5 g | 1% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 10.0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 100.0 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Decaf coffee with creamer and Splenda is a beloved beverage choice for those seeking the rich, comforting taste of coffee without the stimulating effects of caffeine. The decaf coffee is prepared by removing most of its caffeine content, typically through natural or chemical processes, while preserving the coffee's flavor. Creamer adds a touch of creaminess and depth, while Splenda, a popular low-calorie sweetener derived from sucralose, provides sweetness without the added sugars. This drink is influenced by global coffee culture and balances indulgence with healthier alternatives. By opting for decaf, you're reducing caffeine intake, which may benefit individuals sensitive to caffeine or those seeking mindful consumption. Splenda contributes to lower calorie content compared to regular sugar, but using artificial sweeteners may not appeal to everyone. However, the addition of creamer can increase fat and calorie levels, depending on the type used. It's a flavorful option tailored to moderation.