One cup of Deactivated yeast is around 237 grams and contains approximately 947.9 calories, 118.5 grams of protein, 9.5 grams of fat, and 94.8 grams of carbohydrates.
Deactivated Yeast is a nutritious powerhouse commonly found in plant-based cuisines. Loaded with essential vitamins, particularly B-complex, and minerals, it offers a rich source of protein and fiber. This versatile ingredient originates from the fermentation process of sugar-rich foods, making it a staple in vegan and vegetarian diets for its cheesy, umami flavor. Additionally, Deactivated Yeast helps boost immune health and support digestion. Unlike active yeast, it won't leaven your bread, but it adds depth to dishes like soups, sauces, and snacks. Enjoy its benefits while enriching your meals with flavor!
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Nutrition Information
Calories |
947.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 94.8 g | 34% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 118.5 g | 237% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
