1 serving (61 grams) contains 160 calories, 6.0 grams of protein, 2.5 grams of fat, and 28.0 grams of carbohydrates.
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Nutrition Information
Calories |
640 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.0 g | 12% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 960.0 mg | 41% | |
| Total Carbohydrates | 112.0 g | 40% | |
| Dietary Fiber | 12.0 g | 42% | |
| Sugars | 12.0 g | ||
| protein | 24.0 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80 mg | 6% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 360 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Daves killer english muffin
Dave's Killer English Muffin is crafted with organic and non-GMO ingredients, combining wholesome nutrition with rich, hearty flavor. Made from a blend of organic whole wheat flour, flax seeds, sunflower seeds, and quinoa, these muffins deliver a satisfying texture and a robust nutty taste. Originating as a nutritious twist on traditional English muffins, they embody Dave’s commitment to bakery products that fuel a healthy lifestyle. Each muffin is packed with fiber, plant-based protein, and omega-3 fatty acids, making them a smart choice for breakfast or snacks. They contain no artificial preservatives, sweeteners, or high fructose corn syrup, ensuring a cleaner label. While naturally low in fat, the moderate calorie count makes portion control important for those watching daily intake. Gently sweetened with organic cane sugar, Dave’s Killer English Muffin strikes the perfect balance between nutrition and indulgence for health-conscious customers.
