One cup of Dauphinois potatoes is around 238.2 grams and contains approximately 407.8 calories, 11.8 grams of protein, 28.4 grams of fat, and 28.4 grams of carbohydrates.
Dauphinois Potatoes are a deliciously creamy dish hailing from the region of Dauphiné in France. This indulgent recipe layers thinly sliced potatoes with rich cream, garlic, and a hint of nutmeg, then baked to perfection until golden and bubbly. While they offer a luxurious side experience with their comforting texture and flavor, they are quite rich in calories and could be considered a treat rather than an everyday dish. Perfect for special occasions, Dauphinois Potatoes elevate any meal, embodying the essence of French cuisine with every savory bite.
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Nutrition Information
Calories |
407.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 93.1 mg | 31% | |
| Sodium | 255.9 mg | 11% | |
| Total Carbohydrates | 28.4 g | 10% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 3.9 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 39.2 mcg | 196% | |
| Calcium | 275.5 mg | 21% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 668.6 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
