1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
946.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.9 g | 48% | |
| Saturated Fat | 18.9 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 142.0 g | 51% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 85.2 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 709.8 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Date mamool
Date Mamool is a traditional Middle Eastern pastry made with semolina, flour, butter or ghee, and a sweet, spiced date filling. These small, palm-sized treats are often molded into intricate patterns and enjoyed during festivals and special occasions. Rich in natural sweetness from the dates, Mamool provides a good source of dietary fiber, potassium, and essential minerals. Dates also contain antioxidants, making them a healthier alternative to refined sugars. However, the buttery dough contributes to a higher calorie and fat content, so moderation is key. Mamool is a delicious blend of wholesome ingredients and indulgent flavors, reflecting the rich culinary heritage of the region.
