Date cake
Item Rating: 55/100
One cup of Date cake is around 250 grams and contains approximately 875 calories, 12 grams of protein, 25 grams of fat, and 150 grams of carbohydrates.
Date Cake is a moist, flavorful dessert made primarily from sweet, natural dates. Originating from Middle Eastern cuisine, this delightful treat is often infused with warm spices like cinnamon and nutmeg, creating a comforting aroma. Packed with nutrients, dates are rich in fiber, potassium, and antioxidants, making this cake a healthier indulgence compared to traditional sweets. It’s perfect for any occasion, whether enjoyed as a snack or a dessert. Indulge guilt-free in the luscious blend of flavors and health benefits with Date Cake!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 875 |
| Total Fat 25g | 0% |
| Saturated Fat 7.5g | 0% |
| Cholesterol 75mg | 0% |
| Sodium 500mg | 0% |
| Total Carbohydrate 150g | 0% |
| Dietary Fiber 12.5g | 0% |
| Total Sugars 100g | |
| Protein 12.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 125mg | 0% |
| Iron 3.75mg | 0% |
| Potassium 750mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 25.7%
Protein: 5.7%
Carbs: 68.6%