One cup of Dark soy sauce is around 236.6 grams and contains approximately 99.9 calories, 0 grams of protein, 4.7 grams of fat, and 63.1 grams of carbohydrates.
Dark Soy Sauce is a rich, flavorful seasoning made from fermented soybeans, wheat, and salt. Originating from China, it's a staple in Asian cuisine, giving dishes a deep color and savory depth. Unlike regular soy sauce, it’s thicker and sweeter, often used in marinades, stir-fries, and braises. While it complements many dishes, it’s higher in sugar and sodium, so moderation is key. Packed with antioxidants, it can enhance your meals while adding a touch of umami. Elevate your cooking with the bold taste of Dark Soy Sauce!
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Nutrition Information
Calories |
99.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 20504.3 mg | 891% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 47.3 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
