1 serving (125 grams) contains 350 calories, 4.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
665.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 34.2 g | 43% | |
Saturated Fat | 19.0 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.1 mg | 31% | |
Sodium | 380.2 mg | 16% | |
Total Carbohydrates | 85.6 g | 31% | |
Dietary Fiber | 3.8 g | 13% | |
Sugars | 57.0 g | ||
protein | 7.6 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.1 mg | 7% | |
Iron | 3.8 mg | 21% | |
Potassium | 285.2 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dark Forest Cake is a decadent dessert inspired by the classic Black Forest Cake of German origin. This rich and layered treat is crafted from moist chocolate sponge cakes, generously filled with cherry compote and whipped cream, then frosted with chocolate shavings for a touch of elegance. Traditionally infused with Kirsch, a cherry brandy, it balances fruity sweetness with indulgent cocoa bitterness. While Dark Forest Cake provides a source of calcium and antioxidants from the cherries and dark chocolate, its high sugar and saturated fat content make it a treat best enjoyed in moderation. Often celebrated during special occasions, it showcases the fusion of bold flavors and indulgent textures, perfect for those with a sweet tooth.