1 serving (40 grams) contains 230 calories, 3.0 grams of protein, 16.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
1352.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 94.1 g | 120% | |
Saturated Fat | 47.1 g | 235% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 58.8 mg | 2% | |
Total Carbohydrates | 117.6 g | 42% | |
Dietary Fiber | 17.6 g | 62% | |
Sugars | 88.2 g | ||
protein | 17.6 g | 35% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 11.8 mg | 65% | |
Potassium | 1176.5 mg | 25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dark chocolate with hazelnuts is a delightful fusion of rich, bittersweet chocolate and the natural crunch of roasted hazelnuts. Typically crafted using cocoa solids, cocoa butter, sugar, and whole or chopped hazelnuts, this treat is often associated with European cuisine, particularly Italian confections. Its dark chocolate base, which contains higher cocoa content and less sugar compared to milk chocolate, provides a source of antioxidants, flavonoids, and essential minerals like magnesium and iron. Hazelnuts add heart-healthy fats, protein, fiber, and vitamin E, contributing to satiety and nutritional balance. However, some varieties may contain added sugars and oils, making moderation key. A small serving can satisfy cravings while offering nutritional benefits, making it a popular choice for those seeking an indulgent yet wholesome snack.