1 serving (40 grams) contains 230 calories, 3.0 grams of protein, 18.0 grams of fat, and 17.0 grams of carbohydrates.
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Nutrition Information
Calories |
1352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 105.9 g | 135% | |
| Saturated Fat | 64.7 g | 323% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 58.8 mg | 2% | |
| Total Carbohydrates | 100 g | 36% | |
| Dietary Fiber | 17.6 g | 62% | |
| Sugars | 70.6 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 17.6 mg | 97% | |
| Potassium | 1176.5 mg | 25% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dark chocolate lindt
Dark Chocolate Lindt is a premium chocolate crafted in Switzerland, renowned for its rich, bittersweet flavor and velvety texture. Made with high-quality cocoa beans, this chocolate features a high cocoa content, typically ranging from 70% to 90%, which contributes to its intense taste and less sugar compared to milk chocolate. Ingredients typically include cocoa mass, cocoa butter, sugar, and sometimes natural flavorings like vanilla. Dark chocolate is cherished for its health benefits, offering antioxidants such as flavonoids, which may support heart health and reduce inflammation. It also contains essential minerals like magnesium, iron, and potassium. However, it is calorie-dense, and overconsumption may lead to excessive sugar and fat intake. Ideal for savoring in moderation, Dark Chocolate Lindt is celebrated as a luxurious treat that appeals to chocolate lovers worldwide while offering potential health perks as part of a balanced diet.
