1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
1200 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 56.0 g | 71% | |
Saturated Fat | 28.0 g | 140% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 800.0 mg | 34% | |
Total Carbohydrates | 160.0 g | 58% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 80.0 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 8.0 mg | 44% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dark Chocolate Digestives are a popular treat originating from the UK, combining the semi-sweet crunch of digestive biscuits with the richness of dark chocolate. Made primarily with wholemeal flour, these biscuits offer a subtle nutty flavor and a crumbly texture. The dark chocolate topping provides a dose of antioxidants, which may support heart health, compared to milk chocolate versions. However, they also contain added sugars and fats, so portion control is key for enjoying them as part of a balanced diet. While they’re not particularly high in fiber or nutrients, their wholemeal base is a healthier alternative to more refined biscuits. Ideal for pairing with tea or coffee, these indulgent snacks bring together classic British baking and a touch of sophistication with their dark chocolate coating.