1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
1271.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 76.3 g | 97% | |
Saturated Fat | 42.4 g | 212% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 42.4 mg | 1% | |
Total Carbohydrates | 127.1 g | 46% | |
Dietary Fiber | 16.9 g | 60% | |
Sugars | 101.7 g | ||
protein | 16.9 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 169.5 mg | 13% | |
Iron | 12.7 mg | 70% | |
Potassium | 1271.2 mg | 27% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dark chocolate covered espresso beans are a rich and indulgent treat, combining the bold flavors of roasted coffee and smooth dark chocolate. Originating from the combination of chocolate-making traditions and coffee culture, this snack is often associated with European and American cuisines. Made with whole espresso beans coated in a layer of high-quality dark chocolate, they offer a unique blend of textures – the crunch of the coffee bean paired with the creamy sweetness of chocolate. Dark chocolate provides antioxidants like flavonoids, which may support heart health, while the espresso beans contribute caffeine for a natural energy boost. However, they can be calorie-dense and the caffeine content may not be suitable for all individuals, especially in large quantities. Moderation is key to enjoying this flavorful snack while balancing its nutritional benefits and potential drawbacks. Perfect for a quick pick-me-up or as a treat for coffee lovers.