1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
750 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 45.0 g | 57% | |
Saturated Fat | 25.0 g | 125% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 25.0 mg | 1% | |
Total Carbohydrates | 90 g | 32% | |
Dietary Fiber | 15 g | 53% | |
Sugars | 70 g | ||
protein | 10.0 g | 20% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 100 mg | 7% | |
Iron | 7.5 mg | 41% | |
Potassium | 750 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dark Chocolate Covered Coffee Beans are a rich, indulgent treat combining robust coffee flavor with velvety dark chocolate. Typically made by enrobing roasted whole coffee beans in a layer of dark chocolate, this snack balances the energizing properties of coffee with the potential health benefits of dark chocolate. Dark chocolate, often considered a superfood, is rich in antioxidants like flavonoids, which may support heart health, while coffee beans provide a natural boost of energy from caffeine. Originating from coffee and chocolate’s global cultivation, this product is often associated with European confectioneries and modern gourmet treats. While these bites deliver a satisfying crunch and bold taste, their calorie count and caffeine levels could add up quickly, so moderation is key. Ideal for a midday pick-me-up, they merge the worlds of two beloved flavors into one compact, flavorful experience.