1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
947.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.4 g | 60% | |
| Saturated Fat | 28.4 g | 142% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.7 mg | 7% | |
| Sodium | 142.2 mg | 6% | |
| Total Carbohydrates | 118.5 g | 43% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 71.1 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.8 mg | 7% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 710.9 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dark chocolate cones
Dark Chocolate Cones are a delectable treat made from rich dark chocolate molded into crisp, cone-shaped shells. Typically filled with velvety cream, nuts, fruits, or other indulgent toppings, they are a fusion of dessert artistry originating from European confectionery traditions. Dark chocolate, the main ingredient, is celebrated for its antioxidants, which can benefit heart health when consumed in moderation. It also contains minerals like iron, magnesium, and zinc. However, these cones often include added sugars and high-fat fillings, which can increase calorie content, making them a less nutritious option if overconsumed. This dessert embodies a balance of rich flavor and occasional indulgence, ideal for satisfying sweet cravings when savored responsibly.
