1 serving (60 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
1000.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 140.0 g | 50% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 100.0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 6 mg | 33% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dark chocolate brownie
Rich and indulgent, the Dark Chocolate Brownie is a classic dessert rooted in American cuisine. Made with high-quality dark chocolate, cocoa powder, butter, sugar, eggs, and flour, it delivers a decadent flavor and fudgy texture that satisfies any chocolate lover. The use of dark chocolate, a source of antioxidants, adds a touch of nutritional benefit by supporting heart health and reducing inflammation. While its sweetness offers an energizing treat, the brownie is calorie-dense and high in sugar and fat, making moderation key to enjoying it as part of a balanced diet. Often enhanced with nuts or fruit, it can bring additional texture and nutrients, depending on the recipe. Perfectly suited for celebrations or moments of indulgence, this beloved treat appeals to both classic dessert enthusiasts and modern bakers seeking the luxurious depth of dark chocolate.
