One cup of Danish pastry with blueberries is around 238.1 grams and contains approximately 833.3 calories, 11.9 grams of protein, 42.9 grams of fat, and 107.1 grams of carbohydrates.
Danish Pastry With Blueberries is a delightful treat that combines flaky, buttery layers of pastry with sweet, juicy blueberries. Originating from Denmark, this pastry reflects the rich tradition of Scandinavian baking. Each bite offers a perfect balance of tartness from the berries and sweetness from the pastry, making it a popular choice for breakfast or dessert. Packed with antioxidants, blueberries add a nutritious twist, while the pastry provides a comforting, indulgent experience. Enjoy this delicious treat alongside your morning coffee or as an afternoon pick-me-up!
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.9 g | 55% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
