One cup of Danish butter cookies is around 242.9 grams and contains approximately 1214.3 calories, 14.3 grams of protein, 64.3 grams of fat, and 157.1 grams of carbohydrates.
Danish Butter Cookies are a delightful treat known for their rich, buttery flavor and crisp texture. Originating from Denmark, these cookies are crafted with high-quality ingredients like pure butter, sugar, and flour, making them perfect for any occasion. While undeniably delicious, they do contain a higher fat content, so moderation is key. Enjoy them alongside tea or coffee, or as a sweet indulgence any time of day. With their iconic shape and melt-in-your-mouth goodness, Danish Butter Cookies are a timeless classic that brings joy to every bite.
Log this food in SnapCalorie
Nutrition Information
Calories |
1214.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.3 g | 82% | |
| Saturated Fat | 42.9 g | 214% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 178.6 mg | 59% | |
| Sodium | 285.7 mg | 12% | |
| Total Carbohydrates | 157.1 g | 57% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 64.3 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0.7 mcg | 3% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 214.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
