Danish butter cookies
One cup of Danish butter cookies is around 240 grams and contains approximately 1200 calories, 16 grams of protein, 56 grams of fat, and 160 grams of carbohydrates.
Danish Butter Cookies are a delightful treat known for their rich, buttery flavor and crisp texture. Originating from Denmark, these cookies are crafted with high-quality ingredients like pure butter, sugar, and flour, making them perfect for any occasion. While undeniably delicious, they do contain a higher fat content, so moderation is key. Enjoy them alongside tea or coffee, or as a sweet indulgence any time of day. With their iconic shape and melt-in-your-mouth goodness, Danish Butter Cookies are a timeless classic that brings joy to every bite.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1200 |
| Total Fat 55.9999g | 0% |
| Saturated Fat 31.9999g | 0% |
| Cholesterol 160.0001mg | 0% |
| Sodium 799.9999mg | 0% |
| Total Carbohydrate 160.0001g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 79.9999g | |
| Protein 16.0001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 4.0001mg | 0% |
| Potassium 160.0001mg | 0% |
Source of Calories