Nutrition Facts for Dandelion tea
Image of Dandelion tea

Dandelion tea

Item Rating: 81/100

One cup of Dandelion tea is around 237 grams and contains approximately 0 calories, 0 grams of protein, 0 grams of fat, and 0 grams of carbohydrates.

Dandelion Tea is a herbal infusion made from the leaves and roots of the dandelion plant, a powerful herb known for its myriad health benefits. Originating from European and Asian cuisines, this vibrant tea has been cherished for centuries in traditional medicine. Packed with vitamins A, C, and K, as well as antioxidants, dandelion tea supports digestion, boosts liver health, and may even help reduce inflammation. With its earthy, slightly bitter taste, it’s a revitalizing drink that not only quenches your thirst but promotes wellness too. Sip on Dandelion Tea and embrace the goodness of nature in every cup!

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Nutrition Facts

Serving size (237g)
Amount per serving % Daily Value*
Calories 0
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 0.0%