Nutrition Facts for Danbo mellemlaget cheese
Image of Danbo mellemlaget cheese

Danbo mellemlaget cheese

Item Rating: 43/100

One cup of Danbo mellemlaget cheese is around 250 grams and contains approximately 880 calories, 62 grams of protein, 70 grams of fat, and 0.2 grams of carbohydrates.

Danbo Mellemlaget Cheese is a deliciously creamy Danish cheese, made from high-quality cow's milk. With its semi-soft texture and rich, nutty flavor, it’s perfect for snacking or melting in various dishes. Originating from Denmark, this cheese is a staple in Nordic cuisine, enhancing everything from sandwiches to salads. Rich in protein and calcium, Danbo Mellemlaget supports strong bones and muscles, making it a nutritious choice. Its balanced fat content makes it indulgent yet manageable for those enjoying a healthy diet. Discover the taste of Denmark with every bite of Danbo Mellemlaget Cheese!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 880
Total Fat 70g 0%
Saturated Fat 45g 0%
Polyunsaturated Fat g
Cholesterol 262.5mg 0%
Sodium 1680mg 0%
Total Carbohydrate 0.25g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 62.5g 0%
Vitamin D 0IU 0%
Calcium 1802.5mg 0%
Iron 0.5mg 0%
Potassium 250mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.5%
Protein: 28.4%
Carbs: 0.1%