Damper burger bun
One cup of Damper burger bun is around 236 grams and contains approximately 676 calories, 20 grams of protein, 6.8 grams of fat, and 135 grams of carbohydrates.
Damper Burger Bun is a delightful twist on traditional bread, originating from Australia’s bush cooking. Made with just flour, baking powder, and water, this rustic bun is simple yet satisfying. It’s perfect for holding your favorite fillings, offering a hearty, slightly chewy texture. While it's primarily a carb source, you can make it healthier by opting for whole grain flour or adding seeds for extra fiber and nutrients. Enjoy it with fresh veggies and lean proteins for a balanced meal that channels the spirit of the outback!
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