Nutrition Facts for Dakos
Image of Dakos

Dakos

Item Rating: 70/100

One cup of Dakos is around 237 grams and contains approximately 394 calories, 11 grams of protein, 16 grams of fat, and 55 grams of carbohydrates.

Dakos is a traditional Cretan dish that showcases the vibrant flavors of Mediterranean cuisine. Made with crunchy barley rusks topped with ripe tomatoes, creamy feta cheese, and a drizzle of extra virgin olive oil, it's a delightful and hearty snack or light meal. Packed with antioxidants from fresh vegetables and healthy fats from olive oil, Dakos offers a wholesome option that's full of flavor. Enjoy it as a nutritious choice that not only satisfies your taste buds but also nourishes your body, making it a true highlight of Greek culinary heritage.

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 394.3218
Total Fat 15.7729g 0%
Saturated Fat 3.1545g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 946.3722mg 0%
Total Carbohydrate 55.205g 0%
Dietary Fiber 6.3092g 0%
Total Sugars 7.8864g
Protein 11.0411g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.9%
Protein: 10.9%
Carbs: 54.3%