One cup of Daiya mozzarella cheese is around 239.3 grams and contains approximately 769.2 calories, 8.5 grams of protein, 51.3 grams of fat, and 59.8 grams of carbohydrates.
Daiya Mozzarella Cheese is a delicious, dairy-free alternative that brings the classic taste of mozzarella to your favorite dishes. Made from plant-based ingredients like tapioca and pea protein, it melts beautifully and stretches just like traditional cheese. Perfect for pizza, pasta, or salads, Daiya Mozzarella is vegan, gluten-free, and free from common allergens, making it a great choice for everyone. With no cholesterol and lower in saturated fat, it’s a healthier option that doesn’t sacrifice flavor. Discover the joy of cheesy goodness without the guilt with Daiya Mozzarella Cheese!
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Nutrition Information
Calories |
769.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 51.3 g | 65% | |
| Saturated Fat | 3.0 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 230.0 mg | 10% | |
| Total Carbohydrates | 59.8 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 8.5 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 152 mg | 11% | |
| Iron | 0 mg | 0% | |
| Potassium | 19.0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
