One cup of Daiya cheddar is around 237.3 grams and contains approximately 762.7 calories, 8.5 grams of protein, 50.8 grams of fat, and 50.8 grams of carbohydrates.
Daiya Cheddar is a delicious, plant-based cheese alternative made from a blend of tapioca and potato starch, creating that creamy, melt-in-your-mouth texture we all love. Originating from the desire to indulge without compromise, it brings a versatile twist to your favorite dishes, from nachos to grilled cheese sandwiches. Daiya Cheddar is dairy-free, gluten-free, and free from common allergens, making it a great option for those with dietary restrictions. Packed with flavor and made with natural ingredients, it's a guilt-free choice that keeps your health in mind while satisfying your cravings. Enjoy the cheesy goodness, without the dairy!
Calories |
762.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 50.8 g | 65% | |
Saturated Fat | 33.9 g | 169% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 2033.9 mg | 88% | |
Total Carbohydrates | 50.8 g | 18% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 8.5 g | 17% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 1415.3 mg | 108% | |
Iron | 0 mg | 0% | |
Potassium | 118.6 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.