Nutrition Facts for Dairy whip
Image of Dairy whip

Dairy whip

Item Rating: 47/100

One cup of Dairy whip is around 236 grams and contains approximately 708 calories, 4.7 grams of protein, 71 grams of fat, and 16 grams of carbohydrates.

Dairy Whip is a delightful whipped topping made from cream—all natural with a touch of sweetness. Originating from classic dessert traditions, it adds a light, airy texture to your favorite treats, from pies to hot cocoa. With just a few simple ingredients, it’s perfect for enhancing desserts with rich flavor. While it’s a delicious indulgence, enjoy it in moderation, as it’s cream-based and can be high in calories. Elevate your culinary creations with Dairy Whip, the perfect finishing touch for every sweet moment!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 707.5472
Total Fat 70.7547g 0%
Saturated Fat 47.1698g 0%
Polyunsaturated Fat g
Cholesterol 235.8491mg 0%
Sodium 78.6163mg 0%
Total Carbohydrate 15.7233g 0%
Dietary Fiber 0g 0%
Total Sugars 15.7233g
Protein 4.717g 0%
Vitamin D 0IU 0%
Calcium 157.2328mg 0%
Iron 0mg 0%
Potassium 157.2328mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 88.6%
Protein: 2.6%
Carbs: 8.8%