1 serving (30 grams) contains 160 calories, 2.0 grams of protein, 9.0 grams of fat, and 17.0 grams of carbohydrates.
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Nutrition Information
Calories |
1280.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 72 g | 92% | |
| Saturated Fat | 40.0 g | 200% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 160.0 mg | 6% | |
| Total Carbohydrates | 136.0 g | 49% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 120 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 400.0 mg | 30% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 800.0 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dairy small milk chocolate
Dairy Small Milk Chocolate is a creamy and indulgent treat made with a blend of milk, cocoa, and sugar. With origins rooted in Swiss and European chocolate-making traditions, this classic confection offers a rich, smooth texture and a sweet, satisfying flavor. The combination of cocoa solids and milk creates a balance of sweetness and chocolatey richness that appeals to a wide range of palates. While it provides a quick source of energy and contains small amounts of calcium from the milk, it is also high in sugar and saturated fats, making it a treat best enjoyed in moderation. Perfect as an on-the-go snack or a bite-sized indulgence, Dairy Small Milk Chocolate is a timeless favorite for chocolate lovers everywhere.
