1 serving (150 grams) contains 230 calories, 5.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
362.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 55.2 mg | 18% | |
| Sodium | 142.0 mg | 6% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 39.4 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 63.1 mcg | 315% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dairy queen small cup of ice cream
The Dairy Queen Small Cup of Ice Cream is a classic frozen treat made with creamy, soft-serve ice cream. Originating from American fast-food cuisine, this dessert features a smooth texture and rich flavor, delivering a sweet indulgence in every bite. The main ingredients include milk, sugar, cream, and natural or artificial flavorings. While it’s a delightful way to satisfy your sweet tooth, it’s important to enjoy it in moderation, as the ice cream is high in sugar and saturated fats. On the upside, it does provide a small amount of calcium and protein derived from the dairy content. Perfect for a quick treat, this small-sized serving is an ideal portion for curbing cravings without overindulgence. Whether enjoyed on its own or paired with toppings, it’s a timeless favorite for ice cream lovers.
