1 serving (114 grams) contains 340 calories, 4.0 grams of protein, 16.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
708.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 5.2 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 625 mg | 27% | |
| Total Carbohydrates | 93.8 g | 34% | |
| Dietary Fiber | 8.3 g | 29% | |
| Sugars | 0 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.8 mg | 1% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 854.2 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dairy queen fries
Dairy Queen Fries are a classic side dish featuring golden, crispy French fries made from premium potatoes. Originating from the traditional American fast-food cuisine, these fries are par-fried and cooked to perfection, delivering a satisfying crunch and soft, fluffy interior. They are seasoned lightly with salt to enhance their natural flavors. Dairy Queen Fries are rich in carbohydrates, making them a quick energy source, but they are also relatively high in sodium and fats due to their cooking method. While they offer little in the way of essential nutrients or dietary fiber, they serve as a popular comfort food or complement to Dairy Queen's main dishes, enjoyed for their texture and taste. For those mindful of calorie intake, portion sizes should be considered.
