One cup of Dairy queen cheese curds is around 237.3 grams and contains approximately 949.2 calories, 35.6 grams of protein, 64.4 grams of fat, and 57.6 grams of carbohydrates.
Dairy Queen Cheese Curds are a delicious snack made from real Wisconsin cheese, perfectly battered and deep-fried to golden perfection. These bite-sized treasures deliver a delightful crunch on the outside and a gooey, melty center that cheese lovers can’t resist. Originating from the heart of the Midwest, cheese curds bring a unique taste that’s both savory and satisfying. While they’re indulgent and packed with flavor, moderation is key, as they are best enjoyed alongside a hearty meal or on their own. Treat yourself to Dairy Queen Cheese Curds – a truly irresistible classic!
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Nutrition Information
Calories |
949.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.4 g | 82% | |
| Saturated Fat | 32.2 g | 161% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 161 mg | 53% | |
| Sodium | 2339.0 mg | 101% | |
| Total Carbohydrates | 57.6 g | 20% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.7 g | ||
| protein | 35.6 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1017.0 mg | 78% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 169.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
