Nutrition Facts for Dairy queen cake
Image of Dairy queen cake

Dairy queen cake

Item Rating: 50/100

One cup of Dairy queen cake is around 238 grams and contains approximately 571 calories, 9.5 grams of protein, 24 grams of fat, and 81 grams of carbohydrates.

Dairy Queen Cake is a delightful blend of rich, creamy soft-serve ice cream and fluffy cake layered with delicious fudge or crunchy toppings. Originating from your favorite ice cream shop, it's perfect for any celebration, combining classic flavors like chocolate, vanilla, and strawberry. While it's a sweet indulgence, it's made with quality ingredients, ensuring a treat that's both satisfying and memorable. Whether you’re celebrating a birthday or just treating yourself, Dairy Queen Cake is a delicious way to enjoy life's special moments!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 571.4286
Total Fat 23.8095g 0%
Saturated Fat 14.2857g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 428.5714mg 0%
Total Carbohydrate 80.9524g 0%
Dietary Fiber 2.381g 0%
Total Sugars 59.5238g
Protein 9.5238g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 1.1905mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%
Protein: 6.6%
Carbs: 56.2%