One cup of Dairy milk chocolate is around 225 grams and contains approximately 1200.0 calories, 15.0 grams of protein, 70 grams of fat, and 125.0 grams of carbohydrates.
Dairy Milk Chocolate is a delightful indulgence crafted from the finest cocoa beans and creamy milk, blending together for a smooth, velvety texture. Originating from the rich chocolate traditions of the UK, it offers a luscious sweetness that captivates chocolate lovers everywhere. Each bite delivers a blissful burst of flavor, perfect for sharing or savoring alone. While it's a delightful treat, moderation is key, as it contains sugar and fat. Yet, with the goodness of milk, it also provides a source of calcium. Treat yourself to the rich, comforting taste of Dairy Milk Chocolate, where pure happiness melts in your mouth.
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Nutrition Information
Calories |
1200.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 70 g | 89% | |
| Saturated Fat | 40.0 g | 200% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 50 mg | 16% | |
| Sodium | 175 mg | 7% | |
| Total Carbohydrates | 125.0 g | 45% | |
| Dietary Fiber | 7.5 g | 26% | |
| Sugars | 110 g | ||
| protein | 15.0 g | 30% | |
| Vitamin D | 5 mcg | 25% | |
| Calcium | 280.0 mg | 21% | |
| Iron | 12.0 mg | 66% | |
| Potassium | 750.0 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
