1 serving (100 grams) contains 150 calories, 1.0 grams of protein, 5.0 grams of fat, and 25.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 71.4 mg | 3% | |
| Total Carbohydrates | 59.5 g | 21% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dairy free ice cream with strawberries
Dairy-Free Ice Cream with Strawberries is a creamy, plant-based dessert crafted for delicious indulgence without dairy. Made with rich coconut milk or almond milk and sweetened naturally with pure cane sugar or agave syrup, this treat is blended with ripe, juicy strawberries for a refreshing burst of fruity flavor. Popular in vegan cuisine, it caters to dietary restrictions while celebrating the classic appeal of ice cream. High in antioxidants from strawberries and free from cholesterol, Dairy-Free Ice Cream offers a health-conscious alternative to traditional ice cream. The inclusion of healthy fats from coconut or almond milk promotes satiety, though it may still carry added sugars and calories typical of desserts. This fusion of taste and mindful eating delivers a sweet delight for those seeking a dairy-free option while prioritizing nutrient-rich, plant-based ingredients. Perfect for dessert lovers who care about flavor and dietary balance!
