Nutrition Facts for Dairy free brownie
Image of Dairy free brownie

Dairy free brownie

Item Rating: 51/100

One cup of Dairy free brownie is around 240 grams and contains approximately 1000 calories, 12 grams of protein, 48 grams of fat, and 140 grams of carbohydrates.

Dairy Free Brownie is a rich, indulgent treat that satisfies your chocolate cravings without any dairy. Made with high-quality cocoa powder and creamy almond or coconut milk, these brownies boast a fudgy texture that melts in your mouth. With wholesome ingredients like almond flour and natural sweeteners, they offer a healthier alternative to traditional brownies. Perfect for vegans and those with dairy allergies, these delightful treats are not only delicious but also lower in cholesterol, making them a guilt-free option for dessert lovers everywhere. Enjoy the perfect balance of taste and health with every bite!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1000.0001
Total Fat 48g 0%
Saturated Fat 10.0001g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 600mg 0%
Total Carbohydrate 139.9999g 0%
Dietary Fiber 7.9999g 0%
Total Sugars 79.9999g
Protein 12g 0%
Vitamin D 0IU 0%
Calcium 79.9999mg 0%
Iron 6mg 0%
Potassium 600mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.5%
Protein: 4.6%
Carbs: 53.8%