1 serving (375 grams) contains 210 calories, 7.5 grams of protein, 6.3 grams of fat, and 30.8 grams of carbohydrates.
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Nutrition Information
Calories |
132.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.0 g | 5% | |
| Saturated Fat | 2.6 g | 13% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 12.7 mg | 4% | |
| Sodium | 75.9 mg | 3% | |
| Total Carbohydrates | 19.5 g | 7% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 18.5 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.2 mg | 12% | |
| Iron | 0 mg | 0% | |
| Potassium | 221.5 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dairy farmers iced coffee
Dairy Farmers Iced Coffee is a popular ready-to-drink beverage rooted in Australian coffee culture, offering a creamy and refreshing twist on traditional coffee. Crafted from fresh Australian milk, bold coffee extracts, and a touch of sweetness, it combines rich flavors with convenience. This indulgent drink delivers a satisfying caffeine boost alongside the natural goodness of milk, which is a source of calcium and protein. However, it’s worth noting that Dairy Farmers Iced Coffee also contains added sugar, which contributes to its sweetness but may not align with lower-sugar dietary preferences. Its balanced texture and energizing qualities make it a favorite for those seeking a cool coffee alternative while embracing the smoothness of dairy. Perfect as a mid-day pick-me-up or post-meal treat, it’s a testament to Australia’s love for coffee with a distinctive flair. Moderation is key to enjoying this chilled classic amidst a balanced diet.
