One cup of Daikon slices is around 238 grams and contains approximately 42.8 calories, 1.4 grams of protein, 0.2 grams of fat, and 9.8 grams of carbohydrates.
Daikon Slices are vibrant, crunchy pieces of the mild radish that originated in East Asia. Packed with essential vitamins like C and B6, these slices add a refreshing, peppery flavor to salads, stir-fries, and pickles. Low in calories and high in fiber, they support digestion while offering a great source of antioxidants. Enjoy Daikon Slices as a healthy addition to your meals, bringing both nutrition and a delightful crispness to your culinary creations!
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42.8
calories
1.4
protein
9.8
carbohydrates
0.2
fat
Nutrition Information
1 cup (238g)
Calories |
42.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 50.0 mg | 2% | |
| Total Carbohydrates | 9.8 g | 3% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 6.0 g | ||
| protein | 1.4 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 64.3 mg | 4% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 540.3 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Keto friendly
Low sugar
Low sodium
Low salt
Low carbs
