One cup of Dadar gulung is around 238.1 grams and contains approximately 476.2 calories, 9.5 grams of protein, 19.0 grams of fat, and 71.4 grams of carbohydrates.
Dadar Gulung is a delightful Indonesian dessert that features a soft, green pancake made from pandan-infused rice flour. Its vibrant color is stunning, but the real treasure lies inside—sweet coconut and palm sugar filling, offering a perfect blend of flavors. Originating from Java, this traditional treat is popular in many Southeast Asian cuisines. While it provides a satisfying sweetness, it’s best enjoyed in moderation due to its sugar content. Dadar Gulung is not just a treat for the taste buds; it’s a beautiful representation of Indonesia’s rich culinary heritage.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 357 mg | 15% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 35.7 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
