One cup of Daal cachori is around 57 grams and contains approximately 160 calories, 6 grams of protein, 6 grams of fat, and 21 grams of carbohydrates.
Daal Cachori are delectable stuffed pastries from the heart of Indian cuisine. These golden-brown delights are filled with a savory mixture of spiced lentils, often enhanced with aromatic herbs and warm spices. Traditionally enjoyed as a snack or appetizer, they offer a perfect blend of crispy texture and rich flavors. Packed with protein and fiber from the lentils, Daal Cachori can be a nutritious option when enjoyed in moderation. While they are deep-fried, making them indulgent, their wholesome ingredients make them a beloved choice for those seeking comfort food with a twist.
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Nutrition Information
Calories |
160 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6 g | 7% | |
| Saturated Fat | 1 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 370 mg | 16% | |
| Total Carbohydrates | 21 g | 7% | |
| Dietary Fiber | 3 g | 10% | |
| Sugars | 1 g | ||
| protein | 6 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
