Nutrition Facts for Cutlet tartare
Image of Cutlet tartare

Cutlet tartare

Item Rating: 60/100

One cup of Cutlet tartare is around 237 grams and contains approximately 552 calories, 32 grams of protein, 39 grams of fat, and 16 grams of carbohydrates.

Cutlet Tartare is a bold culinary delight that fuses the elegance of French cuisine with the freshness of high-quality ingredients. This dish features finely minced raw meat, often beef, seasoned with a medley of Dijon mustard, capers, and aromatic herbs. Traditionally served with a raw egg yolk nestled on top, Cutlet Tartare is packed with protein and nutrients, making it a satisfying option. While it offers essential vitamins and minerals, it's important to source the meat carefully to ensure safety. Experience the rich flavors and textures of Cutlet Tartare, a feast for both the eyes and the palate!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 39.4323g 0%
Saturated Fat 12.6182g 0%
Polyunsaturated Fat g
Cholesterol 126.1829mg 0%
Sodium 946.3722mg 0%
Total Carbohydrate 15.7729g 0%
Dietary Fiber 1.5774g 0%
Total Sugars 3.1545g
Protein 31.5457g 0%
Vitamin D 0IU 0%
Calcium 47.3186mg 0%
Iron 3.9433mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 23.2%
Carbs: 11.6%