Cutlet tartare
One cup of Cutlet tartare is around 237 grams and contains approximately 552 calories, 32 grams of protein, 39 grams of fat, and 16 grams of carbohydrates.
Cutlet Tartare is a bold culinary delight that fuses the elegance of French cuisine with the freshness of high-quality ingredients. This dish features finely minced raw meat, often beef, seasoned with a medley of Dijon mustard, capers, and aromatic herbs. Traditionally served with a raw egg yolk nestled on top, Cutlet Tartare is packed with protein and nutrients, making it a satisfying option. While it offers essential vitamins and minerals, it's important to source the meat carefully to ensure safety. Experience the rich flavors and textures of Cutlet Tartare, a feast for both the eyes and the palate!
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