Nutrition Facts for Cutlet lamb
Image of Cutlet lamb

Cutlet lamb

Item Rating: 57/100

One cup of Cutlet lamb is around 240 grams and contains approximately 678 calories, 46 grams of protein, 55 grams of fat, and 0 grams of carbohydrates.

Cutlet Lamb is a succulent dish made from tender pieces of lamb, seasoned with rich spices, and coated in a crispy breadcrumb layer. Originating from the comforting kitchens of Mediterranean cuisine, this dish brings a burst of flavor to your plate. While lamb is a great source of protein and essential vitamins, it's important to enjoy Cutlet Lamb in moderation due to its saturated fat content. Perfectly accompanied by fresh salads or whole grains, Cutlet Lamb is a delightful indulgence that beautifully balances taste and nutrition. Enjoy this culinary masterpiece with every bite!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 677.8846
Total Fat 55.2885g 0%
Saturated Fat 24.0385g 0%
Polyunsaturated Fat g
Cholesterol 233.1731mg 0%
Sodium 173.0769mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 45.6731g 0%
Vitamin D 0IU 0%
Calcium 43.2692mg 0%
Iron 3.6058mg 0%
Potassium 649.0385mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.1%
Protein: 26.9%
Carbs: 0.0%