Custard filling
One cup of Custard filling is around 238 grams and contains approximately 290 calories, 8.3 grams of protein, 8.3 grams of fat, and 49 grams of carbohydrates.
Custard Filling is a rich, creamy delight made from a blend of milk, eggs, sugar, and cornstarch, creating a smooth texture that melts in your mouth. Originating from European cuisine, it's widely used in desserts like pastries, tarts, and éclairs. While custard filling offers a satisfying sweetness, it can also be high in sugar and fat, so enjoying it in moderation is key. Packed with protein and calcium from the eggs and milk, it offers a small nutritional boost. Indulge in this velvety treat and savor the delicious balance of flavor and texture!
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