1 serving (85 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 19.4 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 69.4 mg | 23% | |
| Sodium | 694.4 mg | 30% | |
| Total Carbohydrates | 111.1 g | 40% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 55.6 g | ||
| protein | 11.1 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 111.1 mg | 8% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 277.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Custard filled bismarck with chocolate frosting
The Custard Filled Bismarck with Chocolate Frosting is a decadent treat originating from German and Central European baking traditions. This pastry features a fluffy, fried dough exterior filled with rich, creamy custard, topped with a layer of smooth chocolate frosting for added sweetness. Made with flour, sugar, eggs, butter, and milk, the Bismarck is soft and indulgent. The custard provides a source of protein and calcium, while the chocolate offers antioxidants, though these health benefits are outweighed by high levels of sugar and fats. Its deep-fried dough contributes to a calorie-dense profile, making it a less healthy option for regular consumption. Best enjoyed as an occasional indulgence, this pastry blends textures and flavors into a classic dessert or breakfast treat loved worldwide for its richness and satisfying sweetness.
