Nutrition Facts for Custard croissant
Image of Custard croissant

Custard croissant

Item Rating: 44/100

One cup of Custard croissant is around 238 grams and contains approximately 967 calories, 15 grams of protein, 54 grams of fat, and 108 grams of carbohydrates.

Custard Croissant is a delectable pastry that fuses the flakiness of a classic French croissant with a rich, creamy vanilla custard filling. Originating in the heart of France, this indulgent treat is crafted from buttery dough, meticulously layered for that signature crispness. While it's undeniably a sweet indulgence, the creamy custard adds a touch of protein and calcium, balancing the sweetness with a satisfying richness. Perfect for breakfast or an afternoon delight, the Custard Croissant elevates any moment with its luscious flavor and delightful texture. Enjoy the taste of tradition in every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 966.6667
Total Fat 53.5714g 0%
Saturated Fat 33.3333g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 880.9524mg 0%
Total Carbohydrate 108.3333g 0%
Dietary Fiber 3.5714g 0%
Total Sugars 34.5238g
Protein 15.4762g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 5.9524mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.3%
Protein: 6.3%
Carbs: 44.3%