One cup of Curry with shrimp is around 250 grams and contains approximately 278 calories, 17 grams of protein, 16 grams of fat, and 22 grams of carbohydrates.
Curry With Shrimp is a vibrant and flavorful dish that hails from the rich heritage of Southeast Asian cuisine. This tantalizing curry combines succulent shrimp with a medley of aromatic spices, fresh vegetables, and creamy coconut milk, creating a delightful blend of sweet and savory. Packed with protein and essential nutrients, shrimp adds a healthy twist, while the spices bring anti-inflammatory benefits. Served over steamed rice or with warm naan, Curry With Shrimp is not only a feast for the senses but also a nourishing meal that can be enjoyed by everyone. Indulge in this deliciously exotic experience!
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Nutrition Information
Calories |
278 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16 g | 20% | |
| Saturated Fat | 3 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 156 mg | 52% | |
| Sodium | 590 mg | 25% | |
| Total Carbohydrates | 22 g | 8% | |
| Dietary Fiber | 3 g | 10% | |
| Sugars | 5 g | ||
| protein | 17 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 52 mg | 4% | |
| Iron | 2 mg | 11% | |
| Potassium | 330 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
