One cup of Curry spaghetti is around 235.3 grams and contains approximately 411.8 calories, 14.1 grams of protein, 11.8 grams of fat, and 58.8 grams of carbohydrates.
Curry Spaghetti is a delightful fusion dish that combines the rich, aromatic flavors of Indian curry with al dente Italian pasta. This innovative meal features spaghetti tossed in a creamy, spiced curry sauce, often enhanced with fresh vegetables, tender chicken, or chickpeas for added protein. Originating from the creative blend of Asian and Italian cuisines, Curry Spaghetti is both comforting and satisfying. Packed with spices like turmeric and cumin, it offers anti-inflammatory benefits, while the vegetables add essential nutrients. Just be mindful of the creaminess, which can add extra calories. Enjoy this hearty, flavorful dish that celebrates the best of both worlds!
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.5 mg | 7% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 14.1 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
