Curry rice with mushroom

Item Rating: 69/100

One cup of Curry rice with mushroom is around 240 grams and contains approximately 288 calories, 5.8 grams of protein, 7.7 grams of fat, and 48 grams of carbohydrates.

Curry Rice With Mushroom is a comforting dish that blends fragrant spices with tender mushrooms and fluffy rice. Originating from Asian cuisine, this dish features a rich curry sauce typically made with coconut milk, garlic, and onion, offering a delightful creaminess. The earthy flavor of mushrooms adds depth, while the rice serves as the perfect base to soak up every bit of the savory sauce. Packed with vitamins and minerals, mushrooms are a fantastic source of antioxidants, making this dish a healthy choice. Enjoy a warm bowl of Curry Rice With Mushroom for a delicious, nutritious meal that's sure to satisfy!

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	288

Total Fat 7.68g	0%
Saturated Fat 1.44g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 576mg	0%
Total Carbohydrate 48g	0%
Dietary Fiber 3.84g	0%
Total Sugars 3.84g
Protein 5.76g	0%

Vitamin D 0IU	0%
Calcium 38.4mg	0%
Iron 1.92mg	0%
Potassium 288mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.3%

Protein: 8.1%

Carbs: 67.6%